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Immune Boosting Broccoli-Leek Soup

This delicious immune boosting broccoli leek soup gives your body the nutrients it needs during the cold winter months. It is also quick and easy to make.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Soup
Servings 2 people

Ingredients
  

  • 2 tsp coconut oil
  • 1 shallot
  • 2 cloves garlic
  • 2 leeks
  • 1 broccoli
  • 2 cups bone broth chicken or beef
  • 1 cup coconut milk
  • Salt and pepper (omit pepper if you follow AIP)

Instructions
 

  • Chop all the veggies into medium/small pieces
  • In a medium pot heat (medium heat) the coconut oil. Add onions and garlic and cook until golden brown. Add leeks and broccoli and roast for a couple of minutes.
  • Add bone broth and bring the pot to a boil. Reduce the heat to low, then cover, and cook until the broccoli and leeks are very soft, about 20 to 30 minutes.
  • Puree the soup in, for example a large blender, until smooth. Once pureed pour the soup back into the pot and add coconut milk, salt and pepper to your liking.
  • Serve hot and enjoy!